This October, one of autumn’s most sought-after ingredients takes center stage at L’Avventura: the truffle. Right now, the season is at its peak with both black and white truffles in their finest form. The unique aroma and deep flavor elevate each dish into something extraordinary, and throughout October this delicacy is celebrated in a special extra menu.
October Truffle Menu at L’Avventura:
Carne Cruda
Diced beef tenderloin with celery, onion, parmesan cheese & porcini mayonnaise. Served with black autumn truffle
Truffle Cappelletti
Cappelletti pasta filled with cheese. Served with butter sauce, chanterelles, peas & parmigiano reggiano. Choose between black or white truffle
Grilled Beef Tenderloin
Grilled beef tenderloin, truffle-creamed spinach with parmesan cheese, fried onion & boiled green beans
Chocolate Truffle
This October menu is a journey of flavors where the elegance and intensity of the truffle meet rustic autumn tones and classic Italian culinary craftsmanship. Reserve a table and enjoy truffle at L’Avventura, available only in October.
